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Asian markets remain the last mystery to the West - until now. Charmaine Solomon's Encyclopedia of Asian Food will lead you down the aisles of Asian cuisine, from Goa to Kyoto, from Myanmar to Manila, shedding light on the shapes, aromas, colours and flavours that festoon these far-flung exotic lands....
By Charmaine Solomon
Hardcover: 608 pages
Publisher: New Holland Australia (July 1, 2010)
Language: English
ISBN-10: 1742570097
ASIN: B008PHJW6I
Product Dimensions: 10.1 x 7.5 x 1.8 inches
Amazon Rank: 14103088
Format: PDF ePub djvu book
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